From an informal group lunch or dinner to a refined private dining event, the professionals at Birk's provide a specialized and truly memorable experience.  Let Birk's host your special event – a corporate meeting, cocktail reception or holiday party.

Most special events fall into either one of two categories: private or non-private.

A private party will be placed in a location that is secluded from other dining room guests. A maximum of 40 guests can be accommodated in a private setting. Private dining functions involve food and beverage minimums, which vary depending on the day of the week, time of day, and length of event. To secure your reservation date and time a signed contract and a deposit are required. To further customize your event, the Private Dining Coordinator is happy to coordinate with off-site vendors for specialty flowers, linens and audio/visual equipment.

Non-private events are placed in a location where other dining guests are seated. Food and beverage minimums do not apply to these reservations, however a signed contract and a deposit are required to secure your reservation date and time.

All events with more than 23 guests are required to reserve a private room and dine from a customized menu in order to ensure optimum service and ambience for all restaurant guests.

Restaurant buy-outs are available for dinner service only, Friday through Sunday. Please contact the Dining Coordinator for more information.

All events require a signed contract and deposit in order to secure your reservation. Please visit our links menu to view our dining contracts.

Select a room to review a description of our dining rooms and the food and beverage minimums associated with them.

For assistance in organizing your event, please contact the Private Dining Coordinator at 408.980.6400, or fill out our inquiry form. Birk's strives to respond to all inquiries by the completion of the following business day. In order to most efficiently serve your event needs, please have the following information available:

• Date and Time of Event
• Number of Guests
• Preference for Private or Non-private

Private Dining Coordinator
408.980.6400 Phone
408.492.0609 Fax

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